As the Institute of medical specialty of the National Academies of lore (IOM) noted in a juvenile report in the past several years, research has interested seasolid food, particularly its portion of EPA and DHA [two omega-3 fatty acids], in dissimilar health benefits identify for the developing fetus and infants, and also for adults, including those at risk for cardiovascular disease. (Institute of Medicine, Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks. Seafood Choices: match Benefits and Risk. 2006, National Ac ademy of Sciences, at 1). However, as a resu! lt of natural processes and human activity, aquatic food sources, including fish, can manipulate methyl mercury, which has been linked to adverse health consequences. Because of the presence of methyl mercury in fish, FDA and the U.S. Environmental bulwark Agency (EPA) issued an advisory to consumers. (Shuren, 2009). The methodology...If you want to get a copious essay, order it on our website: OrderEssay.net
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